Monday, March 4, 2013

Veganic: Vegan and Organic

Although I am no longer a vegan, I tried it for sixth months a couple of years ago ( I missed yogurt!), I was intrigued by the purple package of One Degree Organic Foods Lentil Grain Bread that caught my eye at my local health food store last week. The bread contains high levels of both protein and fiber, which are both essential to maintaining a healthy weight and which are often not found in bread.
This bread taste a little bit more nutty than its distant whole wheat relative, but I found it be an even better compliment to hummus and avocado sammies.

I look forward to trying the Sesame Sunflower Bread next time.

No comments:

Post a Comment